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Experience this…Raffles unveils culinary celebrity collaborations

The iconic Raffles Singapore has announced a complete overhaul of its dining experiences as its meticulous restoration gathers pace, in readiness for its 2019 relaunch. The hotel’s much-adored culinary traditions are set to be enhanced by a raft of new dining concepts from celebrity chefs including Alain Ducasse.

The acclaimed culinary master will launch BBR by Alain Ducasse, taking his Bar & Billiard Room across to the Lion City delivering Mediterranean sharing plates and grills in a lively atmosphere.

Anne-Sophie Pic, a third-generation Michelin chef, will also make her Asia debut with La Dame de Pic, a chic and graceful restaurant set in the hotel’s dining room in its main building, which serves a delicate menu featuring dashi, broth and consommés.

Celebrity MasterChef Jereme Leung will be at the helm of yì by Jereme Leung, a contemporary Chinese restaurant set within the newly restored Raffles Arcade, serving everything from Cantonese classics to adaptations of China’s ancient delicacies. Guests can also explore an immersive multi-sensory dining experience in the Experience Room with flavoursome dishes curated to evoke each of the five senses.

Many of the property’s old favourites are returning in homage to Raffles’ 130-year history and heritage, albeit with a revamped and refreshed look and these include the popular Tiffin Room, the Writers Bar, plus of course the famed Long Bar, home of the Singapore Sling for over a hundred years.



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