Culinary Distinction: Indulge in the Finest Gastronomic Experiences at Kempinski

 

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From the heart of Berlin to the shores of Bali, Kempinski boasts an exceptional collection of dining venues that not only tantalise the tastebuds but provide the perfect setting for a luxury event or incentive. So, get ready to grace the halls of Kempinski’s finest hotels and host your next event in style as we take you on a tour of the very best gastronomic gems …


Bucket-list Dining Around The World

1] Koral Restaurant at the Apurva Kempinski – Bali:

 

Nestled within the magnificent Apurva Kempinski, Bali’s underwater Koral Restaurant offers an unparalleled dining experience against the backdrop of Indonesia’s breathtaking landscapes. With innovative seafood-centric menus and skilfully blended local flavours, the restaurant pays homage to the island's coastal treasures with effortless flair.

 

The ideal setting for a luxurious gala dinner, its panoramic ocean views and elegant design create a captivating ambience that merges delightful cuisine with the allure of the Indian Ocean. Imagine hosting a lavish beachside gala under the starlit Balinese sky or treating your incentive to an interactive cooking class with the executive chef…

 

2] 15 Stamford by Alvin Leung at the Capitol Kempinski Hotel Singapore:

 

Situated within the Capitol Kempinski Hotel Singapore, 15 Stamford elevates Singapore's culinary landscape with its avant-garde approach to gastronomy. The restaurant's menu showcases diverse Asian cuisines with a modern twist and is effortlessly guided by the innovative culinary prowess of Chef Alvin Leung. Enjoy immersive dining experiences framed by opulent interiors and indulge in fine dining with an ambience that’s hard to beat.

 

From corporate product launches in their elegant dining hall to themed evenings that transport guests on a journey through Asia's rich culinary heritage, there are plenty of ways to dress up the space and launch your next showstopper event.

 

3] Sra Bua by Kiin Kiin at the Siam Kempinski Hotel Bangkok:

 

Kempinski’s much-loved Sra Bua by Kiin Kiin guides guests on a gastronomic voyage through Bangkok’s best contemporary Thai cuisine. And with Michelin-starred Chef Henrik Yde Andersen at its helm, has earned itself quite the name with menus that redefine traditional flavours and revolutionary molecular gastronomy techniques.

 

Bring your event here and delight event attendees with a private cooking demonstration led by Chef Henrik or enjoy team-building activities recreating the restaurant’s best Thai dishes under the guidance of their expert chefs.

 

4] Lorenz Adlon Esszimmer at the Hotel Adlon Kempinski Berlin:

 

Just metres from Berlin’s Brandenburg Gate, Kempinski’s Lorenz Adlon Esszimmer stands tall against Berlin’s horizon with its opulent interiors, luxurious finishings and iconic fine dining menu. Immerse yourself in a symphony of flavours and artistic presentations and let Chef de Cuisine  Reto Brändli lead you on a journey of discovery with dishes that have earned him Michelin-starred fame time and time again.

 

The perfect canvas upon which to enjoy extraordinary dining experiences, get ready to host elevated corporate galas with exclusive wine-paired dinners or challenge incentives with culinary workshops and team-building activities sure to impress.


Culinary Excellence Meets Eco-Conscious Gastronomy

 

But it’s not just fine dining, Kempinski specialises in. Over the years, the prestigious hotel group has turned a lot of its attention to providing gastronomic experiences that not only inspire its guests but that give back to the world around it. From farm-to-table dining to innovative waste reduction initiatives, Kempinski's dedication to sustainable practices has not only pioneered the way towards luxury gastronomy but also positioned the brand as an ideal choice for event planners seeking to host unforgettable and environmentally conscious luxury events.

 

Sustainable Sourcing:

Take for instance Kempinski Hotel Bahia Estepona, which collaborates with local fishermen to serve freshly caught seafood and reduce its carbon footprint. The perfect excuse to host a "Sustainable Culinary Incentive" and weave the importance of sustainability into your incentive story, guests can immerse themselves in tasting sessions and discussions with local experts.

 

Zero-Waste Innovations:

Just as Kempinski has turned to sustainable sourcing, it has also embraced the challenge of minimizing food waste. Not long ago, Hotel Vier Jahreszeiten Kempinski Munich, made headways as it launched its “leftover bread into craft beer” initiative which became quite the culinary triumph. So why not join in on the culinary creativity and incorporate zero-waste challenges into your own team-building activities, encouraging participants to create gourmet dishes from ingredients that might otherwise be discarded.

 

Urban Farming and Rooftop Gardens:

Similarly, Kempinski Hotel Corvinus Budapest has reached new heights with its commitment to urban farming initiatives. Rooftop gardens and hydroponic systems yield fresh herbs, fruits, and vegetables that find their way into the hotel's culinary masterpieces. This locally sourced produce not only enriches dishes but also supports a circular economy. A chance for participants to engage in a guided harvest from the hotel's rooftop garden, followed by a cooking session using the freshly gathered produce, it’s a sure winner among corporates.

 

Educational Initiatives and Culinary Workshops:

Kempinski hotels have embraced their role as educators, empowering guests and event attendees with insights into sustainable practices. At Kempinski Hotel Muscat, culinary workshops highlight the significance of sustainable sourcing and mindful cooking techniques. Guests learn to prepare dishes that celebrate the planet while savouring the joy of culinary discovery.

 

Kempinski Hotels' unwavering commitment to sustainable gastronomy showcases a brand that marries luxury with ecological consciousness. By infusing their culinary excellence with eco-conscious initiatives, Kempinski hotels have created a harmonious blend that resonates with both discerning palates and environmentally aware sensibilities. Event planners seeking to host luxury events and incentive trips are presented with a unique opportunity to partner with a brand that aligns with their values and offers exceptional experiences.  


Kempinski has mastered the art of combining gastronomic excellence with impeccable event spaces, offering event planners and participants an unparalleled fusion of luxury, eco-conscious culinary delights and captivating surroundings. From the enchanting shores of Bali to the bustling streets of Berlin, each Kempinski property stands as a testament to the harmonious blend of culinary artistry and event innovation.

 
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