In the current climate, al fresco dining, drinking and event spaces are more popular than ever, and nothing beats a sundowner or cocktail reception with a view.

So, we round up some of the best rooftop terraces in Europe’s capital cities from our inVOYAGE community of luxury brands…

The Dorchester Rooftop, London

The Dorchester Hotel has opened its first rooftop bar and restaurant in its 90-year history. Commanding stunning views over Hyde Park and the London skyline, the rooftop is open daily for lunch and dinner, with a lounge area to relax with a cocktail, glass of Champagne or a cigar.

The Dorchester Rooftop will be host to a series of al fresco culinary pop-ups led by executive chef Mario Perera, featuring a British summertime menu by Tom Booton, followed by modern and informal French dining by Jean-Philippe Blondet. Further pop-ups including live music, will be announced.

Picos Pardos Skylounge, Bless Madrid

Located in a 19th-century building that houses the chic boutique Bless Madrid hotel, the Picos Pardos Skylounge offers a relaxing haven from the bustling streets below. Eight floors up, this rooftop terrace boasts spectacular and panoramic views over the Spanish capital’s skyline.

It’s inviting emerald pool is surrounded by Balinese beds, velvety sofas and lush vegetation. Guests can enjoy the excellent wine menu or sip on delicious cocktails, alongside Nikkei cuisine and raw recipes that transform into a selection of ceviche, carpaccio or tartare dishes.

W Lounge, W Amsterdam

W Lounge at W Amsterdam is a luxurious and trendy rooftop bar located in central Amsterdam and the perfect spot for anyone who is curious about everything that is 'new and next' in the world of mixology. Set on the 6th floor of the Exchange building, this vibrant space offers 360-degree views of Amsterdam's city centre and the nearby Royal Palace.

The large and stylish indoor glass lounge with its chic and swanky decor is complemented with cool terrace balconies wrapped around the building, complete with comfortable seating and a stunning rooftop pool.

Rooftop Terrace, Hotel de Rome, Berlin

Head to the glamorous Rooftop Terrace at Hotel de Rome, A Rocco Forte Hotel, to watch as the Berlin city lights blink on and the sky fades from blue to pink. Sip Champagne or enjoy a signature De Rome cocktail inspired by the view. The “Touch the Sky” is a light yet fragrant blend of Belsazar Rosé Vermouth, fresh strawberries and yet more Champagne.

Bordered by lavender and bamboo, the Terrace looks out over historic Bebelplatz, taking in the grand verdigris dome of St. Hedwig’s Cathedral, the colonnaded splendour of the Opera House, and the panoramic sweep of the Berlin skyline beyond. The menu features a tempting selection from opulent seafood platters to refreshing salads, with grill sessions on Wednesdays and Fridays throughout the summer.

La Pergola, Rome Cavalieri, A Waldorf Astoria Hotel

Rome Cavalieri’s renowned rooftop restaurant boasts unparalleled views of the Eternal City alongside the finest gourmet cuisine. Under the guidance of Heinz Beck La Pergola has become a temple of international gastronomy, historically the first and, still today, the only three-star Michelin in the Italian capital.

On summer evenings, dining is offered on the beautiful candlelit terrace. The famous menu is accentuated with a wine list that comes from a cellar with over 70,000 world-class bottles, a water list featuring 45 choices, authentic Italian oil and balsamic vinegar from the best local producers and the finest Mediterranean-sourced produce.

Windo SkyBar, Hyatt Regency Paris Etoile

Enjoy stunning views over The City of Lights at Windo Skybar, a panoramic bar perched on the 34th floor of the one-and-only skyscraper hotel in Paris. Inventive cocktails, rare champagnes by the glass, and tapas prepared by the chef are all on the menu at this chic sky bar.

Cocktails pay tribute to Parisian icons from the roaring twenties: Madame Joséphine (Parisian gin, elderberry liquor, Lil let, soda), Marguerite (Amber-colored tequila, mandarin, grapefruit, pink salt from Himalaya) and De Beauvoir (Gin, raspberry, white cocoa, Champagne).